Saturday, May 23, 2009

Shubert's Ice Cream

Shubert's
178 East 7th Street
Chico, CA




























There is nothing more satisfying as a summertime treat than ice cream. In downtown Chico there is an ice cream & candy shop called Shubert's which has been there for a really long time. It's as cute as can be with jars of candy lining the walls along with their own line of chocolates and truffles. But of course, the best part about Shubert's is their ice cream. I dived into a waffle cone consisting of one scoop Strawberry Cheesecake and another scoop of Pistachio ice cream. It was heaven! The ice cream was so creamy and fresh. The Pistachio ice cream was amazing and I'm sure my grandma was looking down from heaven enjoying it along with me. My husband, Steve had the most wonderful scoop of Rocky Road ice cream. The marshmallows were plump and soft and not freeze dried and shrunken like most Rocky Roads. I'd have to say, both our bellies were very content after devouring all the ice cream.

So, if you happen to be in Chico, don't forget to stop by Shubert's for a scoop or two.

Saturday, May 16, 2009

May Cakes

Here are some cakes that I worked on from the last couple weeks of this month.






My Little Cupcake, Studio City

My Little Cupcake
11925 Ventura Blvd.
Studio City, CA 91604

Cupcakes tried: hi hat, Reese's, opera, strawberry and red velvet cake balls

Overall reaction: Oh My!

While my husband (Steve) was in Los Angeles he stopped at My Little Cupcake with my sister Gina to try out their cupcakes and bring some home for me to try as well. Lucky me! Their cupcakes were definitely eye candy, large and scrumptious looking. I was told that the guy managing/running the shop was really nice and gave them free samples.

I dived into the Hi Hat cupcake first which is devil's food cake topped with marshmallow and then dipped in chocolate. It was most definitely high. If you like marshmallow fluff then you will like the topping, however the cake was miserably dry...such a shame.

































Next, I tried the Opera cupcake. This cupcake was much better. It's a vanilla cake soaked with coffee syrup and layered with chocolate ganache and coffee frosting. My only gripe is that I had hoped that it would have a distinct coffee taste and there was only a hint of it.

















The Reece's cupcake had the same problem as the Hi Hat...dry, dry and more dry. They must have been baked at the same time or they were just plain old. The peanut butter mouse filling was really yummy though.

















The Strawberry cupcake proved to be the winner out of the four. It was a vanilla cake with chunks of strawberry baked in. This cake was moist, light and delicious!

















And of course I saved the best for last...
TA-DA! Red Velvet cake balls! These were bite sized cake balls dipped in chocolate. And they really were the most perfect bite.



















My words of advice: If you are traveling along Ventura Blvd., definitely make a stop at this little cupcake shop and don't pass up on the cake balls.